Friday, June 1, 2012


“Not A Drop Of”
My husband called yesterday and he said, “What did you cook?”
“Spaghetti, mixed with shrimps and vegetables,”
He said, Hmmm… What do we have in the freezer, to cook?”
“Chicken and Tilapia.”
“Take out the tilapia. I will cook when I get home.”
He cooked all the things I like, but not the way I like~
His way –steamed tilapia with vegetables, boiled green figs, ripe plantains, eddoes and ochroes~
NOT A DROP OF SALT WAS IN THE FOOD~ I AM A SALT-O-HOLIC, BUT I KNOW MY HEALTH COMES FIRST SO I ATE IT…

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